Easiest Way to Prepare Award-winning Brie Stuffed Garlic Bread

Brie Stuffed Garlic Bread. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Place bread on a baking sheet.

Slice brie into small pieces, then. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. This recipe uses roasted garlic butter and brie to stuff the bread, but as Des pointed out, she also saw the Beantown Baker use butter and mushrooms and herbs, and Christy of the Girl Who Ate Everything blog used green onions and Monterey Jack cheese.

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, brie stuffed garlic bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Place bread on a baking sheet.

Brie Stuffed Garlic Bread is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Brie Stuffed Garlic Bread is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brie Stuffed Garlic Bread:

1. {Make ready 1 of baguette (or 2 semi baguettes).
2. {Take 6 Tbs of butter, melted.
3. {Prepare 1 tsp of Italian seasoning.
4. {Get 1/2 tsp of garlic powder.
5. {Get 1/2 tsp of kosher salt.
6. {Make ready Pinch of red pepper flakes.
7. {Make ready 1 cup of shredded mozzarella.
8. {Make ready 1 (7 oz) of wheel brie.
9. {Take 1/4 cup of grated parmesan.

So it's up to you what you want to stuff your bread with! Line a large baking tray with baking paper. Use a small serrated knife to gently cut between each slice of garlic baguette. Insert a slice of brie in each cut.

Instructions to make Brie Stuffed Garlic Bread:

1. Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!).
2. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet..
3. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes..
4. Garnish with parsley if desired and serve warm..

Squeeze softened garlic into a bowl and mash with a fork; spread over cheese. Replace bread top; brush outside of bread with remaining oil. Serve with toasted baguette, grapes and reserved bread. Press diced brie into the cuts of the bread. Our special treat at the winery is our famous Sourdough Bread filled with Brie.

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