Easy to Make traditional Butter Chicken (Restaurant style) for Real Food

Butter Chicken (Restaurant style).

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, butter chicken (restaurant style). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butter Chicken (Restaurant style) is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Butter Chicken (Restaurant style) is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook butter chicken (restaurant style) using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butter Chicken (Restaurant style):

1. {Make ready of For Chicken Marination.
2. {Make ready Half kg of Chicken -.
3. {Make ready 1/2 Tsp of Red Chili Powder -.
4. {Take 2 Tbsp of Lemon Juice -.
5. {Take of Salt - Add To Taste.
6. {Make ready 2 Tbsp of Ginger Garlic Paste -.
7. {Take 2 Tbsp of Oil -.
8. {Make ready 3 Tbsp of Yogurt -.
9. {Prepare of For Making Gravy.
10. {Prepare 1/2 Cup of Oil -.
11. {Prepare 3-4 Tbsp of Butter -.
12. {Prepare 3 Tbsp of Ginger Garlic Paste -.
13. {Prepare 2 Tsp of Coriander Powder -.
14. {Prepare 1/2 Tsp of Red Chili Powder -.
15. {Prepare 1/4 Tsp of Turmeric Powder -.
16. {Make ready 1 Tsp of Cumin Powder -.
17. {Get of Salt - Add To Taste.
18. {Take 1/2 Kg of Tomatoes -.
19. {Make ready of Orange food color (optional).
20. {Make ready 200 Grams of Onion -.
21. {Take of For Final Garnish.
22. {Prepare 3 Tbsp of Butter -.
23. {Prepare 1/2 Cup of Cream -.
24. {Make ready 2 Tbsp of Fresh Coriander -.
25. {Take 1 Tbsp of Fenugreek Leaves Powder -.

Instructions to make Butter Chicken (Restaurant style):

1. Marination process: Cut chicken into thin slices and add red chili powder, salt as per your taste, lemon juice, ginger garlic paste, oil and yogurt. Mix all these spices into chicken and marinate for 30 to 60 minutes..
2. To make gravy: Add oil and butter into pan, once heat up, add ginger garlic paste and sliced onions. Once the onion is golden brown add coriander powder, red chili powder, turmeric powder, cumin powder, salt as per your taste and tomatoes and cook well. Once all ingredients are fully cooked, pour them into blender and make a smooth paste to prepare gravy..
3. Roast the marinated chicken in pan (oil not needed). once roasted, shred them into bite size pieces..
4. Add roasted chicken pieces into gravy and further add butter and cream into gravy and cook well for 5 minutes..
5. For final garnish: add fresh coriander and fenugreek leaves into gravy and cook for 5 to 10 minutes before serving. You can also check out below link for recipe..
6. You can also check out my YouTube page for complete recipe. (Youtube.com/rimshanaveed) or search "Discover With Rimsha" in YouTube search section..

So that is going to wrap this up for this exceptional food butter chicken (restaurant style) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!