Steps to Prepare Homemade Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso).

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken meat balls (bakso ayam) and chicken tofu (tahu bakso). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):

  1. {Make ready 700 gr of mince chicken breast.
  2. {Prepare 150 gr of tapioca starch.
  3. {Make ready 5 of garlic cloves (mashed).
  4. {Take 5 of garlic cloves (fried then mashed).
  5. {Make ready 1 of egg white.
  6. {Get 200 gr of ice cube.
  7. {Prepare 1/2 tsp of pepper.
  8. {Take 1 tsp of salt.
  9. {Take 1/2 tsp of sugar.
  10. {Prepare 10 pcs of fried tofu.
  11. {Make ready of Water to boil and steam.

Steps to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):

  1. Grind mince chicken with ice cube with food processor..
  2. Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well..
  3. Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot).
  4. For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture..
  5. Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked..
  6. Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping..

So that is going to wrap it up for this exceptional food chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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